Ingredients
Plain Flour 500 gram
Salt - 10 gram
Butter - 65 gram
Castor Sugar - 25 gram
Milk Powder - 50 gram
Egg - 1
Cream - 20 gram
Kewra Water - 20 gram
Milk - 220 ml
Saffron (few strands in 2 tbsp Luke warm water)
Yeast - 1 tsp
Panasonic Bread maker Setting 22
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| Sheermal |
